Gastro Academy - FHP Cookery Courses

Visit to an olive factory/farm on a Gourmet Explorer course.

Visit to a goat's cheese farm in foothills of Pyrenees.

Photographs of some of our clients over the past couple of years, creating magnificent dishes under the tuition of our two star chefs, Jean-Marc Boyer and Robert Abraham.

NB: best viewed in full-screen mode.

Our Gastro Academy courses are:

Cuisine in Brief - 3 days, 2 nights, Fri-Sun
Gourmet Explorer - 6 days, 5 nights, Fri- Wed
Gourmet Explorer Advanced - 7 days, 6 nights, Fri-Thurs.

See the French House Party Carcassonne website for dates & prices: